Gigi Hadid Pasta without Vodka

-dried penne pasta -olive oil -onion and garlic -tomato paste -red chili flakes -soaked cashews OR heavy cream -nutritional yeast -salt and black p.

ingredients You'll need

Heat olive oil in a cast-iron skillet. Once hot, add the diced onion and cook for 5-6 minutes or until translucent. Add garlic and cook for 1 minute.

step 1

Next, add chili flakes, and tomato paste and cook for 2 minutes. Add pasta water and black pepper. Stir and let it simmer on low for a few minutes.

step 2

If you're making this vegan, blend cashews with water, salt, and nutritional yeast, then pour in the sauce. If not, add heavy cream.

step 3

Add the cooked pasta and nutritional yeast (or parmesan cheese) and stir until the pasta is well coated. Let it cook for 2-3 minutes on medium-low heat.

step 4

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At this point, the pasta will start to cook and absorb the sauce. To keep it all creamy, keep adding a splash or two of pasta water as needed.

step 5

Finally, serve into bowls and top off with some parmesan, or another cheese of choice, and fresh basil leaves (all optional).


Use double-concentrated tomato paste. It packs more flavor than regular tomato paste, so try to get your hands on it, if you can.