Green Pea Soup  Recipe

Reader review

"I was searching for a healthy soup made with green peas and found this one. It was easy to make and tasted amazing." -Stella

ingredients  you'll need

-onion and garlic -celery stalks -potatoes -broccoli -frozen green peas -vegetable broth -salt and black pepper - fresh parsley -full-fat coconut milk

Start by sauteeing onion and celery in olive oil for 3-4 minutes. Then, add garlic and potatoes and cook for 1-2 minutes, or until fragrant.

step 1

Next, add vegetable broth, salt, and black pepper and bring to a boil. Simmer for 10 minutes, then add the broccoli and cook for another 10 minutes.

Step 2

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Add the peas, parsley, and coconut milk in the last few minutes. Blend the soup with an immersion blender.

step 3

Finish with a squeeze of lemon juice if desired! Serve with garlic bread, croutons, or anything you like!

step 4

Don't overcook the soup. Simmer just until the vegetables are soft, then remove from the heat. If you cook it for longer you'll lose the vibrant green color.

Chef's tip

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