Green Pea Soup
Recipe
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Reader review
"I was searching for a healthy soup made with green peas and found this one. It was easy to make and tasted amazing." -Stella
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ingredients
you'll need
-onion and garlic -celery stalks -potatoes -broccoli -frozen green peas -vegetable broth -salt and black pepper - fresh parsley -full-fat coconut milk
Start by sauteeing onion and celery in olive oil for 3-4 minutes. Then, add garlic and potatoes and cook for 1-2 minutes, or until fragrant.
step 1
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Next, add vegetable broth, salt, and black pepper and bring to a boil. Simmer for 10 minutes, then add the broccoli and cook for another 10 minutes.
Step 2
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Add the peas, parsley, and coconut milk in the last few minutes. Blend the soup with an immersion blender.
step 3
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Finish with a squeeze of lemon juice if desired! Serve with garlic bread, croutons, or anything you like!
step 4
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Don't overcook the soup.
Simmer just until the vegetables are soft, then remove from the heat. If you cook it for longer you'll lose the vibrant green color.
Chef's tip
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