Vegan and Vegetarian Fall Recipes
Get cozy with our hearty and satisfying vegan & vegetarian fall recipes!
Start by trying our Sweet Potato Beet Salad, Roasted Tomato White Bean Stew, Mediterranean Tomato Soup with Feta, and Garam Masala Curry Recipe.
Finish it off with a delicious fall dessert like our Pumpkin Pie Without Evaporated Milk, Eggless Cinnamon Rolls, or Oat Milk Rice Pudding.
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One Pan Caramelized Onion Pasta
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Baked Tomato Orzo
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Pasta e Ceci (Pasta and Chickpeas)
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Acini de Pepe (Tomato Pastina)
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Broccoli Pasta (No-Chop)
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Risotto Verde (Green Risotto)
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Tofu Curry without Coconut Milk
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Super Crispy Air Fryer Smashed Potatoes
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Easy Apple Crisp without Flour (Gluten-free)
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Easy Baked Oatmeal without Eggs
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Delicious Hot Bubble Milk Tea (Boba)
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Homemade Guacamole Without Cilantro
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Fluffy Vegan Bisquick Pancakes (Without Eggs)
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Delish Arugula Spinach Salad
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Homemade Cinnamon Roll Icing Without Cream Cheese
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Easy Cheesecake Without Cream Cheese
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Vegan Smoky Glazed Tofu Ham
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Flavorful French Onion Soup (Without Wine)
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Easy French Onion Pasta (One Pot)
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Simple Cranberry Sauce from Dried Cranberries (Craisins)
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Creamy Hot Chocolate with Water (No Milk!)
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33 Easy Cold Christmas Appetizers (Make-Ahead & Party Options)
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Best Ever Beyond Meat Meatloaf (Vegan)
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30 BEST Cold Thanksgiving Side Dishes (Make-Ahead Options!)
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Homemade Pumpkin Pie Spice Recipe
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Homemade Pumpkin Puree Using Boiled Pumpkin (No Oven!)
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Avocado Fruit Smoothie Recipe (3 Ways)
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Deep-Fried Battered Tofu (Super Crispy!)
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Famous Eggplant Tofu (Panda Express Copycat Recipe)
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Oreo Milkshake without Ice Cream
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Protein Cottage Cheese Mac and Cheese
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Korean Kimchi Pizza
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Overnight Oats without Chia Seeds (4 Ingredients)
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Creamy Miso Pasta with Mushrooms
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Vegetable Charcuterie Board (Veggie Board)
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Easy Chickpea "Egg" Salad Sandwich (Vegan)
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Easy Biscoff Overnight Oats (4 Ingredients)
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Creamy Silken Tofu Pasta Sauce (Vegan)
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Tofu Buddha Bowl with Peanut Sauce (Vegan)
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Beyond Meat Bolognese Recipe (BEST Vegan Meat Sauce)